Food is equally as important to FWF.  What we eat, and subsequently rate, does not have to be a product from a chef striving for a Michelin star. A simple take-away sandwich also falls into this category. FWF is experienced in rating restaurants of all shapes and sizes. We consider the quality of the products used, the service provided by the owner, the work of both the chef and the waiter. Once again, the total package will be evaluated.