FWF rates golf courses on the basis of the quality of the course and the facilities offered.  For this, we don’t just look at the technical aspects such as the quality of the greens, overall maintenance of the course, or the length of the driving range, but we also consider the service provided by the staff, be it the caddy master, the receptionist or  the waiter. Does one feel welcome as a visitor? Are the clubhouse facilities up to standard?  Our impression of all these aspects –  the total package – results in the overall rating.